Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 190.6
Total Fat 9.9 g
Saturated Fat 2.3 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 3.4 g
Cholesterol 212.0 mg
Sodium 426.3 mg
Potassium 333.5 mg
Total Carbohydrate 12.5 g
Dietary Fiber 2.4 g
Sugars 5.3 g
Protein 17.4 g
Vitamin A 6.9 %
Vitamin B-12 9.3 %
Vitamin B-6 7.7 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 5.9 %
Copper 4.2 %
Folate 8.0 %
Iron 14.7 %
Magnesium 6.0 %
Manganese 15.5 %
Niacin 1.6 %
Pantothenic Acid 7.0 %
Phosphorus 11.6 %
Riboflavin 16.6 %
Selenium 23.6 %
Thiamin 4.2 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Egg Salad

View the full Curry Egg Salad Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Egg Salad

78 calories of Hard Boiled Egg, (1 large)

35 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (1 serving)

34 calories of Egg white, large, (2 serving)

26 calories of Raisins, (0.06 cup (not packed))

20 calories of Curry powder, (1 tbsp)

5 calories of Grey Poupon Dijon Mustard, (1 tsp)


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