Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 203.7
Total Fat 8.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 2.3 g
Cholesterol 1.1 mg
Sodium 294.7 mg
Potassium 71.7 mg
Total Carbohydrate 28.5 g
Dietary Fiber 0.8 g
Sugars 4.2 g
Protein 4.1 g
Vitamin A 7.6 %
Vitamin B-12 1.8 %
Vitamin B-6 1.1 %
Vitamin C 0.0 %
Vitamin D 3.0 %
Vitamin E 0.1 %
Calcium 13.6 %
Copper 2.4 %
Folate 14.6 %
Iron 9.2 %
Magnesium 2.5 %
Manganese 10.7 %
Niacin 9.3 %
Pantothenic Acid 2.3 %
Phosphorus 9.5 %
Riboflavin 11.8 %
Selenium 16.2 %
Thiamin 16.7 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shortcake biscuits

View the full Shortcake biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shortcake biscuits

114 calories of Flour, white, (0.25 cup)

65 calories of Margarine, soft, (0.04 cup)

12 calories of Powdered Sugar, (0.38 tbsp, unsifted)

9 calories of Milk, 1%, (0.09 cup)

1 calories of Baking Powder, (0.38 tsp)


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