Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 292.9
Total Fat 13.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 763.9 mg
Potassium 350.4 mg
Total Carbohydrate 35.9 g
Dietary Fiber 6.9 g
Sugars 10.0 g
Protein 8.5 g
Vitamin A 3.6 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 72.0 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 6.8 %
Copper 1.5 %
Folate 14.4 %
Iron 15.7 %
Magnesium 5.0 %
Manganese 10.7 %
Niacin 2.0 %
Pantothenic Acid 1.9 %
Phosphorus 22.7 %
Riboflavin 45.8 %
Selenium 1.7 %
Thiamin 4.5 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Saute Cabbage and Soy Vey

View the full Saute Cabbage and Soy Vey Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Saute Cabbage and Soy Vey

95 calories of Almonds slivered No Name - 1/3 cup - 30gr, (0.50 serving)

89 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.13 cup)

53 calories of Soy Vey Veri Veri Teriyaki, (1.50 tbsp)

33 calories of Cabbage, fresh, (1.50 cup, chopped)

11 calories of *Flax Seed, (0.25 tbsp)

10 calories of Olive Oil, (0.25 1tsp)


No nutrition or calorie comments found.