Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 101.3
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 1.8 mg
Sodium 606.3 mg
Potassium 153.2 mg
Total Carbohydrate 12.0 g
Dietary Fiber 0.9 g
Sugars 10.6 g
Protein 11.7 g
Vitamin A 3.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.4 %
Vitamin D 8.9 %
Vitamin E 0.0 %
Calcium 10.7 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Mac and Cheese

View the full Low Fat Mac and Cheese Recipe & Instructions
Submitted by: ANGELIQUE2180

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Mac and Cheese

60 calories of borden fat free sharp cheese, (2 serving)

32 calories of Milk, Fat Free, Skim, (2.85 oz)

9 calories of Tofu Shirataki Spaghetti Noodle Substitute, (1.85 oz)

0 calories of Bestlife Buttery Spray, (5 gram(s))


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