Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 463.8
Total Fat 14.7 g
Saturated Fat 8.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.4 g
Cholesterol 84.1 mg
Sodium 44.3 mg
Potassium 233.0 mg
Total Carbohydrate 97.8 g
Dietary Fiber 2.2 g
Sugars 73.7 g
Protein 4.7 g
Vitamin A 11.8 %
Vitamin B-12 2.5 %
Vitamin B-6 2.0 %
Vitamin C 1.0 %
Vitamin D 3.9 %
Vitamin E 1.6 %
Calcium 7.1 %
Copper 10.2 %
Folate 13.2 %
Iron 13.2 %
Magnesium 5.3 %
Manganese 17.5 %
Niacin 7.7 %
Pantothenic Acid 1.6 %
Phosphorus 7.8 %
Riboflavin 11.0 %
Selenium 14.0 %
Thiamin 13.4 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caramel Pear Cake (not low in calories)

View the full Caramel Pear Cake (not low in calories) Recipe & Instructions
Submitted by: SOOPERTURTLE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel Pear Cake (not low in calories)

191 calories of Brown Sugar, (0.23 cup, packed)

91 calories of Flour, white, (0.20 cup)

81 calories of Butter, unsalted, (0.05 cup)

41 calories of Heavy Whipping Cream, (0.05 cup, fluid (yields 2 cups whipped))

30 calories of Pear nectar, canned, (0.20 cup)

18 calories of BOSC Pear, (0.30 serving)

17 calories of Egg, fresh, whole, raw, (0.20 extra large)


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