Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 89.4
Total Fat 3.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.9 g
Cholesterol 15.4 mg
Sodium 6.2 mg
Potassium 17.4 mg
Total Carbohydrate 10.0 g
Dietary Fiber 0.3 g
Sugars 2.9 g
Protein 1.5 g
Vitamin A 0.5 %
Vitamin B-12 0.7 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.8 %
Vitamin E 3.1 %
Calcium 2.5 %
Copper 0.7 %
Folate 4.0 %
Iron 2.8 %
Magnesium 0.5 %
Manganese 3.3 %
Niacin 2.7 %
Pantothenic Acid 0.4 %
Phosphorus 1.8 %
Riboflavin 3.6 %
Selenium 0.0 %
Thiamin 4.8 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in whole wheat bannana bread

View the full whole wheat bannana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of whole wheat bannana bread

32 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.07 cup)

19 calories of Canola Oil, (0.01 cup)

14 calories of 1 Bannana (medium), (0.13 serving)

10 calories of Honey, (0.01 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Truvia Natural Sweetener, (0.04 serving)


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