Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 515.9
Total Fat 27.4 g
Saturated Fat 9.1 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 11.7 g
Cholesterol 170.0 mg
Sodium 1,552.3 mg
Potassium 1,021.2 mg
Total Carbohydrate 15.4 g
Dietary Fiber 3.5 g
Sugars 1.0 g
Protein 50.4 g
Vitamin A 67.5 %
Vitamin B-12 27.1 %
Vitamin B-6 40.3 %
Vitamin C 49.3 %
Vitamin D 0.0 %
Vitamin E 7.6 %
Calcium 9.8 %
Copper 39.3 %
Folate 9.3 %
Iron 25.7 %
Magnesium 15.1 %
Manganese 11.1 %
Niacin 47.4 %
Pantothenic Acid 14.8 %
Phosphorus 46.2 %
Riboflavin 44.4 %
Selenium 101.9 %
Thiamin 83.7 %
Zinc 55.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Salsa-Braised Pork Roast

View the full Easy Salsa-Braised Pork Roast Recipe & Instructions
Submitted by: HOCKEYANGEL2847

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Salsa-Braised Pork Roast

435 calories of Pork, fresh, shoulder, whole, separable lean only, cooked, roasted, (6.67 oz)

49 calories of Salsa, (0.67 cup)

33 calories of La Victoria Enchilada Sauce, (0.42 cup)


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