Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 207.0 | Total Fat | 9.6 g |
|---|---|
| Saturated Fat | 2.7 g |
| Polyunsaturated Fat | 3.1 g |
| Monounsaturated Fat | 5.3 g |
| Cholesterol | 37.9 mg |
| Sodium | 1,119.3 mg |
| Potassium | 979.6 mg |
| Total Carbohydrate | 13.0 g |
| Dietary Fiber | 3.0 g |
| Sugars | 3.2 g |
| Protein | 19.6 g |
| Vitamin A | 48.2 % | Vitamin B-12 | 12.0 % |
|---|---|
| Vitamin B-6 | 30.5 % |
| Vitamin C | 43.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 10.9 % |
| Calcium | 5.5 % |
| Copper | 18.9 % |
| Folate | 11.8 % |
| Iron | 13.4 % |
| Magnesium | 16.3 % |
| Manganese | 37.8 % |
| Niacin | 74.3 % |
| Pantothenic Acid | 9.4 % |
| Phosphorus | 36.5 % |
| Riboflavin | 14.0 % |
| Selenium | 25.3 % |
| Thiamin | 8.8 % |
| Zinc | 11.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Peanut Butter Vegetable Chicken Soup from allrecipes.com
View the full Peanut Butter Vegetable Chicken Soup from allrecipes.com Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Peanut Butter Vegetable Chicken Soup from allrecipes.com
91 calories of Peanut Butter, smooth style, with salt, (0.06 cup)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
13 calories of Potato, raw, (0.13 cup diced)
10 calories of Chicken Broth, (1 cup (8 fl oz))
7 calories of Carrots, raw, (0.13 cup, chopped)
4 calories of Canned Tomatoes, (0.13 can)
4 calories of Zucchini, (0.13 cup, sliced)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Broccoli, fresh, (0.13 cup, chopped)
2 calories of Green Peppers (bell peppers), (0.06 cup, strips)
1 calories of Garlic, (0.25 clove)
Calories per serving of Peanut Butter Vegetable Chicken Soup from allrecipes.com
91 calories of Peanut Butter, smooth style, with salt, (0.06 cup)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
13 calories of Potato, raw, (0.13 cup diced)
10 calories of Chicken Broth, (1 cup (8 fl oz))
7 calories of Carrots, raw, (0.13 cup, chopped)
4 calories of Canned Tomatoes, (0.13 can)
4 calories of Zucchini, (0.13 cup, sliced)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Broccoli, fresh, (0.13 cup, chopped)
2 calories of Green Peppers (bell peppers), (0.06 cup, strips)
1 calories of Garlic, (0.25 clove)
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