Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 200.7 | Total Fat | 1.2 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 1.3 mg |
Sodium | 451.5 mg |
Potassium | 591.5 mg |
Total Carbohydrate | 28.3 g |
Dietary Fiber | 4.5 g |
Sugars | 3.4 g |
Protein | 19.0 g |
Vitamin A | 66.7 % | Vitamin B-12 | 40.0 % |
---|---|
Vitamin B-6 | 14.0 % |
Vitamin C | 105.0 % |
Vitamin D | 20.0 % |
Vitamin E | 9.3 % |
Calcium | 10.7 % |
Copper | 10.2 % |
Folate | 33.6 % |
Iron | 23.8 % |
Magnesium | 4.7 % |
Manganese | 4.7 % |
Niacin | 8.2 % |
Pantothenic Acid | 26.7 % |
Phosphorus | 18.7 % |
Riboflavin | 105.9 % |
Selenium | 49.9 % |
Thiamin | 23.1 % |
Zinc | 10.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in egg beater southwest omelet with wheat english muffin
View the full egg beater southwest omelet with wheat english muffin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of egg beater southwest omelet with wheat english muffin
120 calories of Thomas' 100% Whole Wheat English Muffin (57g), (1 serving)
67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)
9 calories of Peppers, sweet, red, fresh, (0.35 cup, sliced)
8 calories of Mushrooms, cooked, (3 tbsp)
4 calories of Onions, raw, (1 tbsp chopped)
Calories per serving of egg beater southwest omelet with wheat english muffin
120 calories of Thomas' 100% Whole Wheat English Muffin (57g), (1 serving)
67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)
9 calories of Peppers, sweet, red, fresh, (0.35 cup, sliced)
8 calories of Mushrooms, cooked, (3 tbsp)
4 calories of Onions, raw, (1 tbsp chopped)
Calories in Similar Recipes
- This recipe is Diabetic friendly
- A great substitute for fast food breakfast.
- Similar to Eggs Benedict, this recipe uses spinach and tomato instead of the usual. Also, the hollandaise...
- Not a cheap imitation!