Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 375.9 | Total Fat | 16.3 g |
|---|---|
| Saturated Fat | 3.1 g |
| Polyunsaturated Fat | 4.5 g |
| Monounsaturated Fat | 7.4 g |
| Cholesterol | 47.7 mg |
| Sodium | 461.4 mg |
| Potassium | 467.8 mg |
| Total Carbohydrate | 36.7 g |
| Dietary Fiber | 4.3 g |
| Sugars | 2.1 g |
| Protein | 22.5 g |
| Vitamin A | 2.3 % | Vitamin B-12 | 3.4 % |
|---|---|
| Vitamin B-6 | 19.6 % |
| Vitamin C | 31.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 14.6 % |
| Calcium | 5.0 % |
| Copper | 9.2 % |
| Folate | 28.5 % |
| Iron | 15.7 % |
| Magnesium | 19.2 % |
| Manganese | 25.3 % |
| Niacin | 42.8 % |
| Pantothenic Acid | 11.0 % |
| Phosphorus | 25.0 % |
| Riboflavin | 15.2 % |
| Selenium | 42.7 % |
| Thiamin | 19.1 % |
| Zinc | 15.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chinese Chicken and Noodles
View the full Chinese Chicken and Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chinese Chicken and Noodles
148 calories of Spaghetti, cooked without added salt (pasta), (0.67 cup)
121 calories of Peanut Butter, smooth style, with salt, (0.08 cup)
68 calories of Chicken Thigh, (0.83 thigh, bone and skin removed)
21 calories of Canola Oil, (0.17 tbsp)
15 calories of Cabbage, fresh, (0.67 cup, chopped)
8 calories of Granulated Sugar, (0.50 tsp)
5 calories of Soy sauce (shoyu), low sodium, (0.50 tbsp)
Calories per serving of Chinese Chicken and Noodles
148 calories of Spaghetti, cooked without added salt (pasta), (0.67 cup)
121 calories of Peanut Butter, smooth style, with salt, (0.08 cup)
68 calories of Chicken Thigh, (0.83 thigh, bone and skin removed)
21 calories of Canola Oil, (0.17 tbsp)
15 calories of Cabbage, fresh, (0.67 cup, chopped)
8 calories of Granulated Sugar, (0.50 tsp)
5 calories of Soy sauce (shoyu), low sodium, (0.50 tbsp)
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