Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 323.4
Total Fat 15.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 8.6 g
Cholesterol 47.0 mg
Sodium 194.3 mg
Potassium 91.9 mg
Total Carbohydrate 43.9 g
Dietary Fiber 1.4 g
Sugars 25.9 g
Protein 4.7 g
Vitamin A 2.1 %
Vitamin B-12 3.0 %
Vitamin B-6 1.3 %
Vitamin C 0.3 %
Vitamin D 4.1 %
Vitamin E 14.4 %
Calcium 12.5 %
Copper 0.1 %
Folate 1.7 %
Iron 4.8 %
Magnesium 0.4 %
Manganese 0.1 %
Niacin 3.9 %
Pantothenic Acid 0.5 %
Phosphorus 19.2 %
Riboflavin 4.6 %
Selenium 0.7 %
Thiamin 0.6 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Coffee Cake

View the full Gluten Free Coffee Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Coffee Cake

116 calories of Canola Oil, (0.06 cup)

99 calories of Granulated Sugar, (0.13 cup)

68 calories of Arrowhead Mills Gluten Free All Purpose Baking Mix, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

13 calories of Flour, Buckwheat, Organic, Arrowhead Mills, (0.03 cup)

5 calories of Milk, nonfat, (0.06 cup)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Xanthan Gum, (0.06 tsp)

0 calories of Baking Powder, (0.25 tsp)


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