Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 296.6
Total Fat 18.7 g
Saturated Fat 4.7 g
Polyunsaturated Fat 9.3 g
Monounsaturated Fat 3.9 g
Cholesterol 0.0 mg
Sodium 4.2 mg
Potassium 47.1 mg
Total Carbohydrate 28.4 g
Dietary Fiber 1.1 g
Sugars 8.5 g
Protein 2.9 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 23.3 %
Calcium 0.5 %
Copper 2.2 %
Folate 11.6 %
Iron 6.7 %
Magnesium 1.6 %
Manganese 9.0 %
Niacin 7.4 %
Pantothenic Acid 1.2 %
Phosphorus 2.8 %
Riboflavin 7.5 %
Selenium 12.2 %
Thiamin 13.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pioneer woman pie crust

View the full Pioneer woman pie crust Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pioneer woman pie crust

168 calories of Shortening, Crisco, (1.53 tbsp)

91 calories of Flour, white, (0.20 cup)

23 calories of Granulated Sugar, (0.03 cup)

8 calories of Apples, fresh with skin, (0.13 cup, quartered or chopped)

1 calories of Egg white, fresh, (0.07 large)

0 calories of Cider Vinegar, (0.07 tbsp)


No nutrition or calorie comments found.