Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories | 319.2 | Total Fat | 22.6 g |
---|---|
Saturated Fat | 13.8 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 6.2 g |
Cholesterol | 75.1 mg |
Sodium | 359.7 mg |
Potassium | 193.6 mg |
Total Carbohydrate | 17.1 g |
Dietary Fiber | 2.7 g |
Sugars | 0.4 g |
Protein | 15.0 g |
Vitamin A | 29.2 % | Vitamin B-12 | 7.5 % |
---|---|
Vitamin B-6 | 7.6 % |
Vitamin C | 45.2 % |
Vitamin D | 4.5 % |
Vitamin E | 3.5 % |
Calcium | 37.2 % |
Copper | 2.6 % |
Folate | 12.9 % |
Iron | 5.1 % |
Magnesium | 5.6 % |
Manganese | 6.0 % |
Niacin | 7.1 % |
Pantothenic Acid | 2.9 % |
Phosphorus | 26.3 % |
Riboflavin | 16.3 % |
Selenium | 11.1 % |
Thiamin | 14.1 % |
Zinc | 9.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Veggie Penne Pasta
View the full Veggie Penne Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Veggie Penne Pasta
110 calories of Heavy Whipping Cream, (1.07 fl oz)
77 calories of Mozzarella Cheese, part skim milk, (1.07 oz)
48 calories of Ronzoni, Whole Wheat Penne Rigate, (0.53 oz)
46 calories of Parmesan Cheese, grated, (0.10 cup)
20 calories of Butter, salted, (0.20 tbsp)
4 calories of Onions, raw, (0.07 large)
4 calories of Red Ripe Tomatoes, (0.27 plum tomato)
3 calories of Garlic, (0.67 cloves)
2 calories of Summer Squash, (0.13 cup, sliced)
2 calories of Peppers, sweet, red, fresh, (0.07 medium (approx 2-3/4" long, 2-1/2" dia))
2 calories of Zucchinni 1 cup raw chopped with skin, (0.13 cup)
2 calories of Broccoli, fresh, (0.07 cup, chopped)
Calories per serving of Veggie Penne Pasta
110 calories of Heavy Whipping Cream, (1.07 fl oz)
77 calories of Mozzarella Cheese, part skim milk, (1.07 oz)
48 calories of Ronzoni, Whole Wheat Penne Rigate, (0.53 oz)
46 calories of Parmesan Cheese, grated, (0.10 cup)
20 calories of Butter, salted, (0.20 tbsp)
4 calories of Onions, raw, (0.07 large)
4 calories of Red Ripe Tomatoes, (0.27 plum tomato)
3 calories of Garlic, (0.67 cloves)
2 calories of Summer Squash, (0.13 cup, sliced)
2 calories of Peppers, sweet, red, fresh, (0.07 medium (approx 2-3/4" long, 2-1/2" dia))
2 calories of Zucchinni 1 cup raw chopped with skin, (0.13 cup)
2 calories of Broccoli, fresh, (0.07 cup, chopped)
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