Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 166.8 | Total Fat | 4.5 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 4.1 mg |
Sodium | 874.2 mg |
Potassium | 574.1 mg |
Total Carbohydrate | 25.6 g |
Dietary Fiber | 7.8 g |
Sugars | 5.8 g |
Protein | 9.0 g |
Vitamin A | 60.7 % | Vitamin B-12 | 1.0 % |
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Vitamin B-6 | 14.1 % |
Vitamin C | 238.3 % |
Vitamin D | 0.0 % |
Vitamin E | 13.0 % |
Calcium | 13.3 % |
Copper | 6.4 % |
Folate | 30.2 % |
Iron | 15.0 % |
Magnesium | 11.0 % |
Manganese | 20.8 % |
Niacin | 8.1 % |
Pantothenic Acid | 9.7 % |
Phosphorus | 15.6 % |
Riboflavin | 15.5 % |
Selenium | 10.9 % |
Thiamin | 9.5 % |
Zinc | 6.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Vegetable Pizza
View the full Easy Vegetable Pizza Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Vegetable Pizza
80 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.50 cup)
43 calories of Broccoli, fresh, (0.25 bunch)
18 calories of Mozzarella Cheese, part skim milk, (0.25 oz)
17 calories of White Bread, (0.25 slice)
8 calories of Onions, raw, (0.13 cup, chopped)
2 calories of Portabella Mushrooms, (7.50 grams)
Calories per serving of Easy Vegetable Pizza
80 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.50 cup)
43 calories of Broccoli, fresh, (0.25 bunch)
18 calories of Mozzarella Cheese, part skim milk, (0.25 oz)
17 calories of White Bread, (0.25 slice)
8 calories of Onions, raw, (0.13 cup, chopped)
2 calories of Portabella Mushrooms, (7.50 grams)
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