Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 118.2
Total Fat 1.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 2.0 mg
Sodium 977.0 mg
Potassium 752.2 mg
Total Carbohydrate 18.5 g
Dietary Fiber 4.6 g
Sugars 9.0 g
Protein 9.9 g
Vitamin A 4.0 %
Vitamin B-12 2.0 %
Vitamin B-6 2.0 %
Vitamin C 1.7 %
Vitamin D 10.2 %
Vitamin E 0.0 %
Calcium 100.2 %
Copper 0.6 %
Folate 1.3 %
Iron 1.1 %
Magnesium 3.6 %
Manganese 1.2 %
Niacin 0.5 %
Pantothenic Acid 3.8 %
Phosphorus 10.2 %
Riboflavin 9.4 %
Selenium 2.0 %
Thiamin 1.7 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Broccoli Soup

View the full Cream of Broccoli Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Broccoli Soup

64 calories of Broccolli, (6.40 oz)

40 calories of Milk, canned, evaporated, nonfat, (0.20 cup)

12 calories of College Inn Chicken Broth - 99% Fat Free, (0.80 cup)

1 calories of Onions, raw, (0.20 slice, medium (1/8" thick))

1 calories of Garlic, (0.20 clove)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Salt, (0.05 tsp)


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