Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 538.6
Total Fat 20.7 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 11.0 g
Cholesterol 119.4 mg
Sodium 137.3 mg
Potassium 1,337.4 mg
Total Carbohydrate 32.4 g
Dietary Fiber 3.9 g
Sugars 2.9 g
Protein 45.7 g
Vitamin A 0.7 %
Vitamin B-12 14.6 %
Vitamin B-6 42.9 %
Vitamin C 55.3 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 6.6 %
Copper 17.0 %
Folate 12.3 %
Iron 17.7 %
Magnesium 18.9 %
Manganese 26.7 %
Niacin 51.9 %
Pantothenic Acid 15.4 %
Phosphorus 44.4 %
Riboflavin 28.5 %
Selenium 97.3 %
Thiamin 103.7 %
Zinc 25.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork & Tomato Ragout (crock pot)

View the full Pork & Tomato Ragout (crock pot) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork & Tomato Ragout (crock pot)

301 calories of Pork Chops (pork loin), roasted, (5.33 oz)

106 calories of Red Potato, (151.18 grams)

60 calories of Olive Oil, (0.50 tbsp)

34 calories of White Wine, (1.67 fl oz)

18 calories of Flour, white, (0.04 cup)

9 calories of Del Monte Diced Tomatoes, No Salt Added, (0.17 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Celery, raw, (0.08 cup, diced)


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