Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 188.2 | Total Fat | 5.5 g |
---|---|
Saturated Fat | 2.6 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 62.5 mg |
Sodium | 69.1 mg |
Potassium | 715.2 mg |
Total Carbohydrate | 16.1 g |
Dietary Fiber | 1.4 g |
Sugars | 7.0 g |
Protein | 19.2 g |
Vitamin A | 17.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 14.1 % |
Vitamin C | 78.6 % |
Vitamin D | 0.0 % |
Vitamin E | 9.0 % |
Calcium | 3.3 % |
Copper | 7.4 % |
Folate | 13.6 % |
Iron | 18.3 % |
Magnesium | 6.5 % |
Manganese | 13.4 % |
Niacin | 8.1 % |
Pantothenic Acid | 5.7 % |
Phosphorus | 5.1 % |
Riboflavin | 4.0 % |
Selenium | 3.1 % |
Thiamin | 9.1 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in venison stuffed green peppers
View the full venison stuffed green peppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of venison stuffed green peppers
119 calories of Venison, ground, (2.25 oz)
31 calories of Tomato juice, without salt added, (6 fl oz)
27 calories of White Rice, long grain, cooked, (0.13 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, strips)
Calories per serving of venison stuffed green peppers
119 calories of Venison, ground, (2.25 oz)
31 calories of Tomato juice, without salt added, (6 fl oz)
27 calories of White Rice, long grain, cooked, (0.13 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, strips)
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