Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 103.2
Total Fat 1.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 103.1 mg
Potassium 8.7 mg
Total Carbohydrate 22.3 g
Dietary Fiber 2.3 g
Sugars 11.4 g
Protein 1.9 g
Vitamin A 70.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 2.1 %
Vitamin D 0.5 %
Vitamin E 1.0 %
Calcium 1.8 %
Copper 0.1 %
Folate 0.0 %
Iron 4.6 %
Magnesium 0.1 %
Manganese 0.2 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 0.2 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-free, vegan pumpkin chocolate chip muffins

View the full Gluten-free, vegan pumpkin chocolate chip muffins Recipe & Instructions
Submitted by: LAS132

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-free, vegan pumpkin chocolate chip muffins

40 calories of All Purpose Baking Flour - Bob's Red Mill - Gluten Free , (0.10 cup)

30 calories of Granulated Sugar, (0.04 cup)

14 calories of Ghiradelli chocolate premium baking chips 60% cacao, serving, 16 chips, (0.17 serving)

13 calories of Kroger Pumpkin, canned, (0.13 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.17 oz)

0 calories of Ground Cinnamon, (0.08 tsp)

0 calories of Argo Baking Powder, (0.08 tsp)

0 calories of Simply Organic Vanilla Extract, (0.17 tsp)

0 calories of Diamond Crystal Salt The FINER Salt, (0.02 tsp)


No nutrition or calorie comments found.