Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 117.5
Total Fat 1.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 526.9 mg
Potassium 549.5 mg
Total Carbohydrate 26.7 g
Dietary Fiber 6.5 g
Sugars 4.8 g
Protein 2.1 g
Vitamin A 230.2 %
Vitamin B-12 0.0 %
Vitamin B-6 12.4 %
Vitamin C 47.0 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 9.2 %
Copper 7.6 %
Folate 9.0 %
Iron 7.5 %
Magnesium 13.7 %
Manganese 18.1 %
Niacin 8.3 %
Pantothenic Acid 6.3 %
Phosphorus 5.5 %
Riboflavin 2.3 %
Selenium 1.7 %
Thiamin 8.9 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Butternut Squash with Apples Soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Butternut Squash with Apples Soup

66 calories of Butternut Squash, (0.80 cup, cubes)

22 calories of Apples, fresh with skin, (0.30 medium (2-3/4" dia) (approx 3 per lb))

12 calories of Olive Oil, (0.10 tbsp)

6 calories of Knorr Bovril Chicken Boullion - 1 sachet, (0.60 serving)

6 calories of Onions, raw, (0.10 large)

2 calories of Curry powder, (0.10 tbsp)

1 calories of Garlic, prepared chopped garlic (Canada Garlic Inc), (0.10 tbsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Water, tap, (0.60 cup (8 fl oz))


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