Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 175.9
Total Fat 9.3 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 91.8 mg
Potassium 19.3 mg
Total Carbohydrate 21.8 g
Dietary Fiber 0.8 g
Sugars 10.8 g
Protein 2.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 1.7 %
Copper 0.0 %
Folate 0.0 %
Iron 3.1 %
Magnesium 0.1 %
Manganese 1.9 %
Niacin 3.6 %
Pantothenic Acid 0.0 %
Phosphorus 0.6 %
Riboflavin 2.7 %
Selenium 0.0 %
Thiamin 4.5 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Muffins

View the full Zucchini Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Muffins

53 calories of Crisco Pure Vegetable Oil, (0.44 tbsp)

44 calories of Organic All-Purpose White Flour, (0.11 cup)

40 calories of Sugar - Domino - Light Brown Sugar, (2.67 tsp)

24 calories of pecan halves, raw, (0.03 cup)

11 calories of 1 egg fresh large, (0.11 serving)

3 calories of Zucchini (Grated), (0.11 cup)

1 calories of Vanilla extract, imitation, alcohol, (0.06 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Cardamom, ground, (0.03 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.03 tsp)


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