Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 111.9
Total Fat 2.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 6.8 mg
Sodium 246.5 mg
Potassium 549.7 mg
Total Carbohydrate 22.2 g
Dietary Fiber 4.2 g
Sugars 7.3 g
Protein 4.1 g
Vitamin A 200.9 %
Vitamin B-12 2.7 %
Vitamin B-6 9.6 %
Vitamin C 36.3 %
Vitamin D 8.6 %
Vitamin E 0.2 %
Calcium 16.3 %
Copper 5.6 %
Folate 7.3 %
Iron 5.4 %
Magnesium 11.9 %
Manganese 13.6 %
Niacin 7.0 %
Pantothenic Acid 6.5 %
Phosphorus 8.2 %
Riboflavin 4.9 %
Selenium 2.4 %
Thiamin 7.9 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butter Nut Squash Dessert Soup

View the full Butter Nut Squash Dessert Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butter Nut Squash Dessert Soup

55 calories of Butternut Squash, (0.67 cup, cubes)

23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)

14 calories of Milk, nonfat, (0.17 cup)

9 calories of Brown Sugar, (0.50 tsp packed)

8 calories of Butter, unsalted, (0.08 tbsp)

2 calories of Nutmeg, ground, (0.17 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))

0 calories of Salt, (0.08 tsp)


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