Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 458.4
Total Fat 21.0 g
Saturated Fat 8.5 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 1.1 g
Cholesterol 31.0 mg
Sodium 1,374.1 mg
Potassium 1,057.1 mg
Total Carbohydrate 24.0 g
Dietary Fiber 5.4 g
Sugars 5.7 g
Protein 39.4 g
Vitamin A 88.6 %
Vitamin B-12 80.0 %
Vitamin B-6 27.6 %
Vitamin C 15.9 %
Vitamin D 40.0 %
Vitamin E 16.9 %
Calcium 54.0 %
Copper 8.5 %
Folate 66.9 %
Iron 40.1 %
Magnesium 11.1 %
Manganese 22.7 %
Niacin 3.6 %
Pantothenic Acid 41.3 %
Phosphorus 35.0 %
Riboflavin 202.3 %
Selenium 91.8 %
Thiamin 44.2 %
Zinc 18.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Omelette

View the full Italian Omelette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Omelette

134 calories of Egg substitute, liquid (Egg Beaters), (1 cup)

122 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.38 cup)

96 calories of Pesto Sauce, (0.08 cup)

40 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.25 cup)

30 calories of Onions, raw, (0.50 cup, chopped)

26 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.75 serving)

14 calories of Oregano, ground, (1 tbsp)

10 calories of Garlic, (2.50 tsp)


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