Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 173.5
Total Fat 12.6 g
Saturated Fat 7.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.6 g
Cholesterol 107.7 mg
Sodium 268.0 mg
Potassium 148.5 mg
Total Carbohydrate 9.4 g
Dietary Fiber 1.2 g
Sugars 3.0 g
Protein 7.7 g
Vitamin A 111.9 %
Vitamin B-12 4.9 %
Vitamin B-6 3.6 %
Vitamin C 2.5 %
Vitamin D 4.0 %
Vitamin E 2.1 %
Calcium 6.5 %
Copper 2.5 %
Folate 4.9 %
Iron 6.2 %
Magnesium 3.1 %
Manganese 9.3 %
Niacin 1.7 %
Pantothenic Acid 3.7 %
Phosphorus 10.9 %
Riboflavin 10.3 %
Selenium 2.5 %
Thiamin 1.5 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Pumpkin Cheesecake

View the full Low Carb Pumpkin Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Pumpkin Cheesecake

98 calories of Neufchatel Cheese, (1.33 oz)

28 calories of Egg, fresh, whole, raw, (0.33 extra large)

14 calories of Graham Crackers, plain, honey, or cinnamon, (0.04 cup, crushed)

13 calories of Daisy Light Sour Cream, (0.67 tbsp)

11 calories of Pumpkin, canned, without salt, (0.13 cup)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Ginger, ground, (0.08 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cloves, ground, (0.02 tsp)

0 calories of Splenda, (2.68 tsp)

0 calories of Salt, (0.02 tsp)


Nutrition & Calorie Comments  

Great if you are watching carbs