Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,927.4
Total Fat 40.9 g
Saturated Fat 18.8 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 8.8 g
Cholesterol 444.3 mg
Sodium 3,887.3 mg
Potassium 3,946.6 mg
Total Carbohydrate 204.7 g
Dietary Fiber 69.0 g
Sugars 24.7 g
Protein 187.7 g
Vitamin A 9.4 %
Vitamin B-12 0.0 %
Vitamin B-6 37.2 %
Vitamin C 68.7 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 48.0 %
Copper 57.9 %
Folate 160.7 %
Iron 198.5 %
Magnesium 82.7 %
Manganese 110.3 %
Niacin 24.8 %
Pantothenic Acid 17.1 %
Phosphorus 66.4 %
Riboflavin 25.6 %
Selenium 8.3 %
Thiamin 79.1 %
Zinc 34.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili with ground venison

View the full Chili with ground venison Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili with ground venison

848 calories of Venison, ground, (16 oz)

524 calories of Beans, black, (397 grams)

420 calories of Beans, Kidney beans dark red 3 serv can, (3 serving)

65 calories of Canned Tomatoes, (2 can)

42 calories of Onions, raw, (1 medium (2-1/2" dia))

29 calories of Chili Seasoning, (1 serving)


No nutrition or calorie comments found.