Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 206.2
Total Fat 9.0 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 5.9 g
Cholesterol 31.0 mg
Sodium 924.8 mg
Potassium 631.9 mg
Total Carbohydrate 20.1 g
Dietary Fiber 4.1 g
Sugars 6.2 g
Protein 11.9 g
Vitamin A 100.8 %
Vitamin B-12 5.7 %
Vitamin B-6 18.5 %
Vitamin C 44.9 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 13.7 %
Copper 13.3 %
Folate 7.4 %
Iron 14.5 %
Magnesium 13.3 %
Manganese 18.1 %
Niacin 19.1 %
Pantothenic Acid 5.2 %
Phosphorus 54.5 %
Riboflavin 13.8 %
Selenium 16.9 %
Thiamin 21.7 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-Cooker Italian Sausage Bean and Vegetable Soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-Cooker Italian Sausage Bean and Vegetable Soup

94 calories of Italian Sausage, pork, (0.33 link, 4/lb)

33 calories of Cannellini Bean (1/2 cup) Wegmans, (0.33 serving)

29 calories of Chicken stock, home-prepared, (0.33 cup)

13 calories of Canned Tomatoes, (0.33 cup)

13 calories of Tomato Sauce, (0.17 cup)

9 calories of Kale, (0.25 cup, chopped)

5 calories of Zucchini, (0.17 cup, sliced)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Balsamic Vinegar, (0.17 tbsp)

1 calories of Garlic, (0.25 cloves)

0 calories of Oregano, ground, (0.04 tsp)

0 calories of Thyme, ground, (0.04 tsp)

0 calories of Basil, (0.17 tbsp)

0 calories of Marjoram, dried, (0.04 tsp)

0 calories of Pepper, red or cayenne, (0.01 tsp)


No nutrition or calorie comments found.