Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 275.9
Total Fat 3.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.8 g
Cholesterol 67.7 mg
Sodium 1,177.3 mg
Potassium 342.7 mg
Total Carbohydrate 51.9 g
Dietary Fiber 7.5 g
Sugars 3.7 g
Protein 14.4 g
Vitamin A 98.5 %
Vitamin B-12 3.8 %
Vitamin B-6 9.1 %
Vitamin C 5.5 %
Vitamin D 2.5 %
Vitamin E 0.8 %
Calcium 3.0 %
Copper 10.0 %
Folate 37.4 %
Iron 18.5 %
Magnesium 4.3 %
Manganese 6.0 %
Niacin 38.2 %
Pantothenic Acid 9.5 %
Phosphorus 13.1 %
Riboflavin 32.0 %
Selenium 11.4 %
Thiamin 39.1 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sylvias' Slow Cooked Chicken Stew

View the full Sylvias' Slow Cooked Chicken Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sylvias' Slow Cooked Chicken Stew

180 calories of Healthy Harvest Pasta, Rotini, (2 oz)

31 calories of Chicken Thigh, (0.38 thigh, bone and skin removed)

18 calories of Egg, fresh, whole, raw, (0.25 large)

15 calories of Vegetable Broth, (1 cup)

10 calories of Green Beans French style canned, (0.25 cup)

10 calories of Portabella Mushrooms, (37.50 grams)

9 calories of Baby Carrots, raw, (1.88 large)

2 calories of Oregano, ground, (0.13 tbsp)

1 calories of Onions, raw, (0.06 slice, large (1/4" thick))

1 calories of Garlic, (0.13 tsp)

0 calories of Collards, (0.03 cup, chopped)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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