Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 183.1
Total Fat 18.7 g
Saturated Fat 11.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.4 g
Cholesterol 69.3 mg
Sodium 24.5 mg
Potassium 60.9 mg
Total Carbohydrate 2.1 g
Dietary Fiber 0.0 g
Sugars 0.8 g
Protein 1.5 g
Vitamin A 15.1 %
Vitamin B-12 1.5 %
Vitamin B-6 0.7 %
Vitamin C 0.5 %
Vitamin D 7.8 %
Vitamin E 1.6 %
Calcium 4.8 %
Copper 0.2 %
Folate 0.5 %
Iron 0.1 %
Magnesium 0.9 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 1.3 %
Phosphorus 3.1 %
Riboflavin 3.3 %
Selenium 0.4 %
Thiamin 0.7 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Panna Cotta

View the full Panna Cotta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Panna Cotta

173 calories of Heavy Whipping Cream, (0.42 cup, whipped)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

3 calories of Vanilla Extract, (0.25 tsp)

2 calories of STEVIVA blend, (0.67 tsp)


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