Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 248.0
Total Fat 13.7 g
Saturated Fat 7.5 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 7.1 g
Cholesterol 44.6 mg
Sodium 681.3 mg
Potassium 323.0 mg
Total Carbohydrate 24.2 g
Dietary Fiber 3.6 g
Sugars 0.9 g
Protein 10.5 g
Vitamin A 61.8 %
Vitamin B-12 9.9 %
Vitamin B-6 9.6 %
Vitamin C 17.7 %
Vitamin D 0.3 %
Vitamin E 1.4 %
Calcium 11.7 %
Copper 7.9 %
Folate 17.8 %
Iron 8.6 %
Magnesium 7.3 %
Manganese 15.3 %
Niacin 26.1 %
Pantothenic Acid 3.3 %
Phosphorus 55.3 %
Riboflavin 16.7 %
Selenium 17.3 %
Thiamin 36.2 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuscano pasta soup

View the full Tuscano pasta soup Recipe & Instructions
Submitted by: THEHEALTHMASTER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuscano pasta soup

94 calories of Italian Sausage, pork, (0.33 link, 4/lb)

90 calories of Ronzoni, Whole Wheat Penne Rigate, (1 oz)

31 calories of Half and Half Cream, (0.10 cup)

17 calories of Butter, salted, (0.17 tbsp)

6 calories of Kale, (0.17 cup, chopped)

3 calories of Chicken Broth, (0.33 cup (8 fl oz))

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Garlic, (0.01 cup)


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