Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 451.8 | Total Fat | 8.5 g |
---|---|
Saturated Fat | 2.9 g |
Polyunsaturated Fat | 2.1 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 58.0 mg |
Sodium | 1,460.1 mg |
Potassium | 606.5 mg |
Total Carbohydrate | 62.6 g |
Dietary Fiber | 1.5 g |
Sugars | 3.4 g |
Protein | 29.6 g |
Vitamin A | 2.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.5 % |
Vitamin C | 2.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.5 % |
Copper | 0.6 % |
Folate | 0.7 % |
Iron | 14.0 % |
Magnesium | 0.4 % |
Manganese | 1.9 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.6 % |
Riboflavin | 0.2 % |
Selenium | 0.3 % |
Thiamin | 0.5 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Healthy Crock Pot Chicken and Dumplings
View the full Healthy Crock Pot Chicken and Dumplings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Healthy Crock Pot Chicken and Dumplings
247 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (1.60 serving)
88 calories of Tyson boneless, skinless chicken breast, (3.20 oz)
70 calories of Healthy Request Cream of Mushroom Soup, (0.50 cup)
16 calories of Campbell's Cream of Chicken Soup (Healthy Request), (0.50 serving)
5 calories of Onions, raw, (0.20 small)
2 calories of Garlic, (0.40 tsp)
Calories per serving of Healthy Crock Pot Chicken and Dumplings
247 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (1.60 serving)
88 calories of Tyson boneless, skinless chicken breast, (3.20 oz)
70 calories of Healthy Request Cream of Mushroom Soup, (0.50 cup)
16 calories of Campbell's Cream of Chicken Soup (Healthy Request), (0.50 serving)
5 calories of Onions, raw, (0.20 small)
2 calories of Garlic, (0.40 tsp)
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