Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 316.4
Total Fat 24.1 g
Saturated Fat 5.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 12.0 g
Cholesterol 45.0 mg
Sodium 903.6 mg
Potassium 221.2 mg
Total Carbohydrate 8.1 g
Dietary Fiber 1.2 g
Sugars 5.7 g
Protein 20.0 g
Vitamin A 52.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 34.0 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 43.1 %
Copper 2.9 %
Folate 15.0 %
Iron 6.0 %
Magnesium 7.2 %
Manganese 17.4 %
Niacin 0.9 %
Pantothenic Acid 0.6 %
Phosphorus 2.4 %
Riboflavin 2.5 %
Selenium 0.4 %
Thiamin 2.3 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chef Salad w/Carving Board Turkey & LF cheese w/dressing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chef Salad w/Carving Board Turkey & LF cheese w/dressing

120 calories of Extra Virgin Olive Oil, (1 tbsp)

80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)

60 calories of Turkey Breast Oscar Mayer Carving Board, (2 oz)

35 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (1 tbsp)

8 calories of Cider Vinegar, (0.25 cup)

8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)

3 calories of Spinach, fresh, (0.50 cup)

2 calories of Romaine lettuce serving size 2 cups fresh express hearts of romaine, (0.25 cup)


No nutrition or calorie comments found.