Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 154.3
Total Fat 5.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.2 g
Cholesterol 34.5 mg
Sodium 246.4 mg
Potassium 139.5 mg
Total Carbohydrate 14.0 g
Dietary Fiber 1.0 g
Sugars 4.3 g
Protein 11.8 g
Vitamin A 2.6 %
Vitamin B-12 2.4 %
Vitamin B-6 11.8 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 1.8 %
Copper 4.3 %
Folate 1.0 %
Iron 6.3 %
Magnesium 6.0 %
Manganese 16.9 %
Niacin 17.8 %
Pantothenic Acid 5.0 %
Phosphorus 8.8 %
Riboflavin 4.5 %
Selenium 15.4 %
Thiamin 3.4 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Chicken Casserole

View the full Curried Chicken Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Chicken Casserole

76 calories of Canned Chicken, (0.33 can (5 oz))

37 calories of Brown Rice, long grain, (0.17 cup)

22 calories of Raisins, (0.05 cup (not packed))

17 calories of Butter, unsalted, (0.17 tbsp)

1 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.13 teaspoon)

1 calories of Curry powder, (0.17 tsp)

0 calories of Water, tap, (0.42 cup (8 fl oz))


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