Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,292.6
Total Fat 29.8 g
Saturated Fat 7.2 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 15.7 g
Cholesterol 0.0 mg
Sodium 3,322.9 mg
Potassium 520.2 mg
Total Carbohydrate 475.4 g
Dietary Fiber 11.0 g
Sugars 19.0 g
Protein 29.8 g
Vitamin A 14.0 %
Vitamin B-12 24.6 %
Vitamin B-6 14.3 %
Vitamin C 6.5 %
Vitamin D 7.5 %
Vitamin E 10.7 %
Calcium 84.0 %
Copper 19.6 %
Folate 113.5 %
Iron 44.2 %
Magnesium 16.1 %
Manganese 71.3 %
Niacin 45.4 %
Pantothenic Acid 26.5 %
Phosphorus 177.2 %
Riboflavin 105.9 %
Selenium 40.2 %
Thiamin 70.9 %
Zinc 15.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in blueberry cake

View the full blueberry cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of blueberry cake

2,117 calories of Cake, yellow, dry mix, light, (1 package (18.50 oz))

79 calories of Blueberries, frozen (unsweetened), (1 cup, unthawed)

75 calories of Cool Whip Free, (10 tbsp)

25 calories of Egg substitute, liquid (Egg Beaters), (3 tbsp)

0 calories of Diet Mountain Dew, (10 oz)


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