Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 112.8
Total Fat 4.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 0.7 g
Cholesterol 20.3 mg
Sodium 106.2 mg
Potassium 94.1 mg
Total Carbohydrate 15.9 g
Dietary Fiber 2.5 g
Sugars 4.9 g
Protein 3.0 g
Vitamin A 0.7 %
Vitamin B-12 0.8 %
Vitamin B-6 6.0 %
Vitamin C 1.2 %
Vitamin D 0.6 %
Vitamin E 3.2 %
Calcium 2.5 %
Copper 4.9 %
Folate 10.2 %
Iron 5.5 %
Magnesium 7.8 %
Manganese 15.8 %
Niacin 3.4 %
Pantothenic Acid 2.3 %
Phosphorus 5.9 %
Riboflavin 5.2 %
Selenium 7.2 %
Thiamin 5.9 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread with Flaxseed

View the full Banana Bread with Flaxseed Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread with Flaxseed

32 calories of Flour, white, (0.07 cup)

31 calories of Flaxseed, (0.04 cup)

15 calories of Granulated Sugar, (0.02 cup)

12 calories of Crisco Pure Vegetable Oil, (0.10 tbsp)

8 calories of Flaxseed, (0.01 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

6 calories of Banana, fresh, (0.03 cup, mashed)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.02 tsp)


No nutrition or calorie comments found.