Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 457.1 | Total Fat | 24.4 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 13.3 g |
Monounsaturated Fat | 5.3 g |
Cholesterol | 0.0 mg |
Sodium | 467.4 mg |
Potassium | 144.2 mg |
Total Carbohydrate | 53.4 g |
Dietary Fiber | 8.0 g |
Sugars | 2.8 g |
Protein | 9.4 g |
Vitamin A | 5.5 % | Vitamin B-12 | 1.3 % |
---|---|
Vitamin B-6 | 5.3 % |
Vitamin C | 32.1 % |
Vitamin D | 0.0 % |
Vitamin E | 25.5 % |
Calcium | 1.5 % |
Copper | 3.6 % |
Folate | 8.9 % |
Iron | 11.7 % |
Magnesium | 19.9 % |
Manganese | 6.8 % |
Niacin | 2.7 % |
Pantothenic Acid | 2.7 % |
Phosphorus | 19.2 % |
Riboflavin | 2.7 % |
Selenium | 1.6 % |
Thiamin | 4.8 % |
Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Southwest Style Pasta Salad
View the full Southwest Style Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Southwest Style Pasta Salad
219 calories of Italian Salad dressing, (0.20 cup)
200 calories of Barilla Pasta - Whole Grain Penne (1/4 cup), (1 serving)
23 calories of Beans, black, (0.10 cup)
8 calories of Yellow Sweet Corn, Frozen, (0.05 cup kernels)
4 calories of Tomatoes, red, ripe, canned, with green chilies, (0.10 cup)
3 calories of Peppers, sweet, red, raw, sliced, (0.10 cup)
Calories per serving of Southwest Style Pasta Salad
219 calories of Italian Salad dressing, (0.20 cup)
200 calories of Barilla Pasta - Whole Grain Penne (1/4 cup), (1 serving)
23 calories of Beans, black, (0.10 cup)
8 calories of Yellow Sweet Corn, Frozen, (0.05 cup kernels)
4 calories of Tomatoes, red, ripe, canned, with green chilies, (0.10 cup)
3 calories of Peppers, sweet, red, raw, sliced, (0.10 cup)
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