Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 154.2
Total Fat 8.6 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.8 g
Cholesterol 38.0 mg
Sodium 445.5 mg
Potassium 320.1 mg
Total Carbohydrate 6.7 g
Dietary Fiber 0.9 g
Sugars 2.7 g
Protein 11.5 g
Vitamin A 1.5 %
Vitamin B-12 6.3 %
Vitamin B-6 16.9 %
Vitamin C 25.8 %
Vitamin D 1.7 %
Vitamin E 1.0 %
Calcium 2.3 %
Copper 4.6 %
Folate 3.7 %
Iron 4.0 %
Magnesium 4.5 %
Manganese 3.6 %
Niacin 15.3 %
Pantothenic Acid 6.1 %
Phosphorus 13.4 %
Riboflavin 11.5 %
Selenium 24.6 %
Thiamin 34.0 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fajita Spiced Pork

View the full Fajita Spiced Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fajita Spiced Pork

127 calories of Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, (0.13 lb)

15 calories of fajita seasoning 2tsp/4.5g, (2 tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)


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