Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 380.3
Total Fat 8.3 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 1.5 g
Cholesterol 15.0 mg
Sodium 555.1 mg
Potassium 13.5 mg
Total Carbohydrate 72.4 g
Dietary Fiber 11.0 g
Sugars 20.1 g
Protein 8.9 g
Vitamin A 5.5 %
Vitamin B-12 7.5 %
Vitamin B-6 0.0 %
Vitamin C 12.8 %
Vitamin D 4.5 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 3.0 %
Folate 0.9 %
Iron 2.1 %
Magnesium 1.5 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 1.2 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread Pancakes

View the full Banana Bread Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread Pancakes

220 calories of Flour - Whole Wheat Pastry Flour (Bobs Red Mill), (0.50 cup)

83 calories of Banana, Fresh, 1 medium banana, (0.75 serving)

50 calories of Butter - Great Value salted sweet cream butter, (0.50 tbsp)

14 calories of Milk, So Delcious Vanilla Coconut Milk, (0.15 serving)

11 calories of Brown Sugar C&H Golden Brown Sugar (1teaspoon), (0.75 serving)

3 calories of Ingredient - Vanilla Extract, Great Value (1 tsp), (1 gram(s))

0 calories of Argo Baking Powder, (0.50 tsp)

0 calories of MORTON Sea Salt, Fine Salt, (0.06 tsp)


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