Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 124.7
Total Fat 8.0 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 89.8 mg
Sodium 288.1 mg
Potassium 67.8 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.0 g
Sugars 0.3 g
Protein 12.5 g
Vitamin A 5.1 %
Vitamin B-12 2.7 %
Vitamin B-6 1.3 %
Vitamin C 0.9 %
Vitamin D 3.3 %
Vitamin E 0.0 %
Calcium 10.0 %
Copper 0.0 %
Folate 2.0 %
Iron 3.1 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 3.3 %
Riboflavin 3.3 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Bake (Turkey Breakfast Sausage)

View the full Egg Bake (Turkey Breakfast Sausage) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Bake (Turkey Breakfast Sausage)

48 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.11 cup)

33 calories of Turkey, Jennie-O, Breakfast Lovers Ground Turkey Sausage, (0.89 oz)

24 calories of Egg, fresh, whole, raw, (0.33 large)

19 calories of Egg Whites - Great Value 100% Liquid, (2.22 tbsp)


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