Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 128.1
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 137.5 mg
Potassium 660.0 mg
Total Carbohydrate 31.2 g
Dietary Fiber 5.8 g
Sugars 19.5 g
Protein 3.5 g
Vitamin A 276.3 %
Vitamin B-12 0.0 %
Vitamin B-6 16.3 %
Vitamin C 84.7 %
Vitamin D 0.0 %
Vitamin E 6.4 %
Calcium 10.9 %
Copper 12.7 %
Folate 16.3 %
Iron 10.3 %
Magnesium 12.4 %
Manganese 42.6 %
Niacin 6.8 %
Pantothenic Acid 3.9 %
Phosphorus 10.2 %
Riboflavin 9.0 %
Selenium 2.7 %
Thiamin 9.0 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spice Vegetarian Soup (The Plan)

View the full Spice Vegetarian Soup (The Plan) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spice Vegetarian Soup (The Plan)

51 calories of Honey, (0.80 tbsp)

18 calories of Carrots, raw, (0.60 large (7-1/4" to 8-1/2" long))

17 calories of Zucchini, (0.60 cup, sliced)

15 calories of Kale, (0.40 cup, chopped)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

8 calories of Broccoli, frozen, (0.10 package (10 oz))

4 calories of Sriracha Chili Hot Sauce, (0.80 tsp)

4 calories of Cinnamon, ground, (0.20 tbsp)

3 calories of Garlic, (0.80 tsp)

0 calories of Water, tap, (1.20 cup (8 fl oz))


Nutrition & Calorie Comments  

Great source of vegetables if you're trying to cut some protein out of your diet