Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 131.9
Total Fat 5.6 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 23.3 mg
Sodium 504.5 mg
Potassium 367.7 mg
Total Carbohydrate 8.0 g
Dietary Fiber 3.4 g
Sugars 0.2 g
Protein 12.6 g
Vitamin A 21.0 %
Vitamin B-12 1.7 %
Vitamin B-6 5.2 %
Vitamin C 12.7 %
Vitamin D 12.0 %
Vitamin E 17.2 %
Calcium 10.1 %
Copper 7.3 %
Folate 24.6 %
Iron 11.8 %
Magnesium 3.5 %
Manganese 8.3 %
Niacin 5.1 %
Pantothenic Acid 3.8 %
Phosphorus 14.6 %
Riboflavin 58.5 %
Selenium 6.4 %
Thiamin 5.6 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggs Florentine omelets

View the full Eggs Florentine omelets Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggs Florentine omelets

60 calories of Egg Beaters Florentine, (0.25 cup)

53 calories of American Cheese, (0.50 slice (1 oz))

11 calories of Asparagus, fresh, (3 spear, medium (5-1/4" to 7" long))

4 calories of Onions, raw, (1 tbsp chopped)

3 calories of Mushrooms, cooked, (1 tbsp)

1 calories of Garlic, (0.25 clove)


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