Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 241.6
Total Fat 9.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.2 g
Cholesterol 65.3 mg
Sodium 511.8 mg
Potassium 207.0 mg
Total Carbohydrate 13.4 g
Dietary Fiber 4.7 g
Sugars 4.8 g
Protein 28.5 g
Vitamin A 56.1 %
Vitamin B-12 0.0 %
Vitamin B-6 11.8 %
Vitamin C 89.2 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 6.9 %
Copper 2.8 %
Folate 3.5 %
Iron 13.4 %
Magnesium 3.7 %
Manganese 9.0 %
Niacin 2.5 %
Pantothenic Acid 0.5 %
Phosphorus 3.0 %
Riboflavin 2.7 %
Selenium 0.9 %
Thiamin 3.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven Baked Chicken Fajita

View the full Oven Baked Chicken Fajita Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven Baked Chicken Fajita

121 calories of Chicken tenderloins, (112.50 gram)

60 calories of Olive Oil, (0.50 tbsp)

25 calories of Del Monte Petite Cut Diced Tomatoes, (0.50 cup)

12 calories of Chili powder, (0.50 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Peppers, sweet, red, fresh, (0.13 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

4 calories of Bell Pepper - Green, (0.70 oz)

3 calories of Cumin seed, (0.38 tsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


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