Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 403.2 | Total Fat | 21.3 g |
---|---|
Saturated Fat | 13.3 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 3.7 g |
Cholesterol | 66.5 mg |
Sodium | 1,023.9 mg |
Potassium | 706.3 mg |
Total Carbohydrate | 31.0 g |
Dietary Fiber | 8.3 g |
Sugars | 6.5 g |
Protein | 21.3 g |
Vitamin A | 40.3 % | Vitamin B-12 | 5.2 % |
---|---|
Vitamin B-6 | 1.3 % |
Vitamin C | 1.7 % |
Vitamin D | 1.2 % |
Vitamin E | 0.7 % |
Calcium | 35.1 % |
Copper | 21.1 % |
Folate | 1.7 % |
Iron | 17.5 % |
Magnesium | 19.7 % |
Manganese | 0.1 % |
Niacin | 0.1 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 19.3 % |
Riboflavin | 8.4 % |
Selenium | 7.4 % |
Thiamin | 0.7 % |
Zinc | 17.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Chili Cheese Dip
View the full Crockpot Chili Cheese Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Chili Cheese Dip
158 calories of Hormel Vegetarian Chili with Beans (247 g), (0.83 cup)
150 calories of Cheddar Cheese, (0.33 cup, shredded)
93 calories of Crystal Farms Wisconsin Neufchatel Cream Cheese Box, (1.33 oz)
Calories per serving of Crockpot Chili Cheese Dip
158 calories of Hormel Vegetarian Chili with Beans (247 g), (0.83 cup)
150 calories of Cheddar Cheese, (0.33 cup, shredded)
93 calories of Crystal Farms Wisconsin Neufchatel Cream Cheese Box, (1.33 oz)
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