Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 279.6
Total Fat 13.6 g
Saturated Fat 5.3 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 1.9 g
Cholesterol 20.0 mg
Sodium 392.9 mg
Potassium 612.0 mg
Total Carbohydrate 28.3 g
Dietary Fiber 8.6 g
Sugars 6.8 g
Protein 15.8 g
Vitamin A 68.4 %
Vitamin B-12 0.0 %
Vitamin B-6 21.3 %
Vitamin C 152.4 %
Vitamin D 0.0 %
Vitamin E 11.8 %
Calcium 49.0 %
Copper 6.9 %
Folate 39.0 %
Iron 12.0 %
Magnesium 17.4 %
Manganese 30.6 %
Niacin 12.0 %
Pantothenic Acid 16.6 %
Phosphorus 15.2 %
Riboflavin 12.0 %
Selenium 2.6 %
Thiamin 18.7 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Mash w/ Veggies

View the full Cauliflower Mash w/ Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Mash w/ Veggies

77 calories of Sweet Corn, Fresh, (1 ear, medium (6-3/4" to 7-1/2" long) yields)

50 calories of Smart Balance Light Buttery Spread with Flax Oil, (1 tbsp)

43 calories of Cauliflower, cooked, (1.50 cup (1" pieces))

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

15 calories of Edamame, frozen, prepared, (0.08 Cup)

10 calories of Land O Lakes Fat Free Ultra-Pasteurized Half & Half, (1 tbsp)

5 calories of Spinach, cooked, (0.13 cup)


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