Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 242.5 | Total Fat | 4.8 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 6.1 mg |
Sodium | 918.8 mg |
Potassium | 850.4 mg |
Total Carbohydrate | 40.2 g |
Dietary Fiber | 4.5 g |
Sugars | 10.4 g |
Protein | 11.5 g |
Vitamin A | 43.5 % | Vitamin B-12 | 7.6 % |
---|---|
Vitamin B-6 | 27.1 % |
Vitamin C | 256.2 % |
Vitamin D | 0.0 % |
Vitamin E | 11.0 % |
Calcium | 18.3 % |
Copper | 8.6 % |
Folate | 18.2 % |
Iron | 11.0 % |
Magnesium | 14.8 % |
Manganese | 14.5 % |
Niacin | 13.9 % |
Pantothenic Acid | 14.7 % |
Phosphorus | 23.8 % |
Riboflavin | 20.0 % |
Selenium | 4.7 % |
Thiamin | 16.4 % |
Zinc | 8.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crab & Red Pepper Chowder
View the full Crab & Red Pepper Chowder Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crab & Red Pepper Chowder
61 calories of Crab Supreme, imitation crab meat, (0.38 cup)
42 calories of Milk, nonfat, (0.50 cup)
39 calories of Red Potato, (56.25 grams)
33 calories of Sweet Corn, Fresh, (0.25 cup)
30 calories of Blue Bonnet Light Margarine, (0.75 tbsp)
24 calories of Peppers, sweet, red, raw, sliced, (0.75 cup)
4 calories of Scallions, raw, (0.13 cup, chopped)
3 calories of Parsley, (0.13 cup)
2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))
0 calories of Pepper, red or cayenne, (0.06 tsp)
0 calories of Water, tap, (0.19 cup (8 fl oz))
0 calories of Salt, (0.13 tsp)
Calories per serving of Crab & Red Pepper Chowder
61 calories of Crab Supreme, imitation crab meat, (0.38 cup)
42 calories of Milk, nonfat, (0.50 cup)
39 calories of Red Potato, (56.25 grams)
33 calories of Sweet Corn, Fresh, (0.25 cup)
30 calories of Blue Bonnet Light Margarine, (0.75 tbsp)
24 calories of Peppers, sweet, red, raw, sliced, (0.75 cup)
4 calories of Scallions, raw, (0.13 cup, chopped)
3 calories of Parsley, (0.13 cup)
2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))
0 calories of Pepper, red or cayenne, (0.06 tsp)
0 calories of Water, tap, (0.19 cup (8 fl oz))
0 calories of Salt, (0.13 tsp)
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