Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 132.7
Total Fat 8.1 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 23.6 mg
Sodium 306.9 mg
Potassium 240.5 mg
Total Carbohydrate 10.7 g
Dietary Fiber 1.1 g
Sugars 5.3 g
Protein 4.8 g
Vitamin A 25.5 %
Vitamin B-12 2.2 %
Vitamin B-6 4.2 %
Vitamin C 5.4 %
Vitamin D 5.0 %
Vitamin E 1.3 %
Calcium 9.2 %
Copper 5.8 %
Folate 4.2 %
Iron 5.8 %
Magnesium 4.4 %
Manganese 5.8 %
Niacin 5.0 %
Pantothenic Acid 3.9 %
Phosphorus 8.9 %
Riboflavin 8.8 %
Selenium 5.8 %
Thiamin 3.0 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Marinara Casserole

View the full Zucchini Marinara Casserole Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Marinara Casserole

45 calories of French Fried Onions, (2 tbsp)

23 calories of Newman's Own Marinara Sauce, 1/2 cup, (0.33 serving)

17 calories of Ricotta Cheese, whole milk, (0.04 cup)

14 calories of Parmesan Cheese, shredded, (0.67 tbsp)

10 calories of Olive Oil, (0.08 tbsp)

10 calories of Zucchini, (0.33 cup, sliced)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Mushrooms, fresh, (18.92 grams)

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)


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