Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 128.4
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 1.4 mg
Sodium 508.1 mg
Potassium 18.0 mg
Total Carbohydrate 24.3 g
Dietary Fiber 6.2 g
Sugars 3.6 g
Protein 8.1 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 6.7 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 6.2 %
Copper 0.5 %
Folate 0.5 %
Iron 10.3 %
Magnesium 0.3 %
Manganese 0.7 %
Niacin 0.2 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.2 %
Selenium 0.1 %
Thiamin 0.4 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kidney Bean Salad

View the full Kidney Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kidney Bean Salad

110 calories of Hanover Redskin Kidney Beans, (0.50 cup)

12 calories of Kraft miracle whip regular, (0.29 tbsp)

4 calories of Sweet Pickles, (0.02 cup, chopped)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.04 cup, chopped)


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