Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 118.5
Total Fat 3.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 65.8 mg
Sodium 35.5 mg
Potassium 82.1 mg
Total Carbohydrate 17.7 g
Dietary Fiber 0.4 g
Sugars 7.1 g
Protein 4.5 g
Vitamin A 4.1 %
Vitamin B-12 4.4 %
Vitamin B-6 2.2 %
Vitamin C 0.5 %
Vitamin D 6.1 %
Vitamin E 0.2 %
Calcium 4.3 %
Copper 1.2 %
Folate 8.7 %
Iron 5.0 %
Magnesium 1.5 %
Manganese 4.9 %
Niacin 4.2 %
Pantothenic Acid 1.5 %
Phosphorus 7.6 %
Riboflavin 9.7 %
Selenium 7.5 %
Thiamin 7.9 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Puffy Pancakes (low sodium)

View the full Puffy Pancakes (low sodium) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Puffy Pancakes (low sodium)

50 calories of Flour, white, (0.11 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

23 calories of Granulated Sugar, (0.03 cup)

11 calories of Butter, unsalted, (0.11 tbsp)

9 calories of Milk, nonfat, (0.11 cup)

3 calories of Vanilla Extract, (0.22 tsp)


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