Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 239.6
Total Fat 6.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 54.2 mg
Sodium 613.2 mg
Potassium 746.9 mg
Total Carbohydrate 25.1 g
Dietary Fiber 3.8 g
Sugars 1.7 g
Protein 19.0 g
Vitamin A 0.0 %
Vitamin B-12 53.5 %
Vitamin B-6 32.4 %
Vitamin C 34.9 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 4.1 %
Copper 9.2 %
Folate 5.5 %
Iron 15.4 %
Magnesium 10.3 %
Manganese 8.7 %
Niacin 15.4 %
Pantothenic Acid 5.8 %
Phosphorus 21.4 %
Riboflavin 11.3 %
Selenium 20.2 %
Thiamin 11.8 %
Zinc 34.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Tomato Bredie

View the full Beef Tomato Bredie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Tomato Bredie

116 calories of Beef chuck, (83.33 grams)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

30 calories of Royco Tomato Bredie Dry Product (55g), (9.17 gram(s))

10 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.17 cup)

7 calories of Sunflower Oil, (0.17 1tsp)

4 calories of Tomato, ripe, raw, per slice, (0.67 oz)

0 calories of Salt, (0.17 dash)


No nutrition or calorie comments found.