Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 557.2
Total Fat 33.7 g
Saturated Fat 15.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 10.6 g
Cholesterol 184.1 mg
Sodium 1,253.7 mg
Potassium 122.1 mg
Total Carbohydrate 32.2 g
Dietary Fiber 2.8 g
Sugars 3.0 g
Protein 27.1 g
Vitamin A 9.3 %
Vitamin B-12 5.8 %
Vitamin B-6 3.6 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 7.4 %
Calcium 35.0 %
Copper 3.6 %
Folate 14.1 %
Iron 13.5 %
Magnesium 5.0 %
Manganese 12.6 %
Niacin 9.8 %
Pantothenic Acid 3.2 %
Phosphorus 20.8 %
Riboflavin 18.4 %
Selenium 16.6 %
Thiamin 17.6 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ricotta Gnocchi

View the full Ricotta Gnocchi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ricotta Gnocchi

140 calories of Bel Gioioso Fresh Mozzarella Cheese, (2 oz)

114 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.25 cup)

107 calories of Ricotta Cheese, whole milk, (0.25 cup)

90 calories of Olive Oil, (0.75 tbsp)

42 calories of Parmesan Cheese, shredded, (2 tbsp)

36 calories of Egg, whole, raw, fresh, large, (0.50 serving)

26 calories of Hunts Fire Roasted Diced Tomato, (0.44 cup)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of (C) Garlic, minced, (0.75 tsp)


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