Nutrition Facts
Servings Per Recipe: 135
Serving Size: 1 serving
Amount Per Serving
Calories 280.0
Total Fat 18.1 g
Saturated Fat 7.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.9 g
Cholesterol 57.1 mg
Sodium 453.8 mg
Potassium 456.0 mg
Total Carbohydrate 14.2 g
Dietary Fiber 4.2 g
Sugars 4.0 g
Protein 14.8 g
Vitamin A 10.7 %
Vitamin B-12 29.7 %
Vitamin B-6 11.6 %
Vitamin C 26.7 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 3.5 %
Copper 8.8 %
Folate 10.1 %
Iron 15.6 %
Magnesium 8.4 %
Manganese 9.1 %
Niacin 18.7 %
Pantothenic Acid 4.5 %
Phosphorus 14.8 %
Riboflavin 10.0 %
Selenium 13.6 %
Thiamin 7.5 %
Zinc 18.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Big Batch Chili

View the full Big Batch Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Big Batch Chili

208 calories of Ground beef, (2.37 oz)

41 calories of Beans, red kidney, (0.19 cup)

11 calories of GFS Crushed Tomatoes, (0.09 cup)

9 calories of Stewed Tomatoes, (0.13 cup)

6 calories of Tomato juice, with salt added, (0.14 cup)

1 calories of Onion yellow (1 Medium / Serving), (0.03 serving)

1 calories of Celery, raw, (0.06 cup, strips)

1 calories of pepper, serrano, raw, 1 pepper, 6g, (0.56 serving)

1 calories of Bell Pepper, 1 medium (approx 2-3/4" long, 2-1/2" dia), (0.03 serving)


No nutrition or calorie comments found.