Fantastic appetizer or an entree!
I remember this dish so fondly from childhood. Let's see if I can re-create it without the original recipe--and using healthier ingredients!
Easy to make and delicious!
A low calorie version to make a single serving of this delicious appetizer. Eat as a meal with orzo or brown rice maybe.
An easy to assemble finger food. Bring your napkins, though, it's very oily!
Just a simple vegetable mix thrown together with snails and oysters
An alternative to deep-fried oysters
Shiratake noodles make this pasta ultra low-cal without sacrificing flavor
Only 4 WW points
Quick, low calorie oyster dish
From the foodtown magazine***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
Amazingly easy to prepare and tastes like a fancy restaurant dish. Makes four servings as a main course, eight as an appetizer.